Try this delicious Lemon and Garlic Beef recipe, courtesy My Life Cookbook:
Lemon & Garlic Beef
Ingredients
2 lbs beef cut into cubes (I used stew meat)
4 cloves garlic, crushed
1 lemon, zest and juice
1/2 teaspoon salt
1/2 teaspoon pepper
1/4 cup parsley, minced
Instructions
Preheat oven to 300 degrees F.
Spray a large piece of foil and set aside.
Toss beef cubes, garlic, salt, pepper, lemon zest and the juice of half a lemon.
Add to the foil and fold into a packet.
Place on the middle rack of the oven and cook for 3 hours.
Take out of the oven and squeeze remaining half of lemon and sprinkle parsley on top.
Serve immediately.
Enjoy!